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This book celebrates the plants of the Old Testament and New Testament, including the Apocrypha, and of the Quran. From acacia, the wood of the tabernacle, to w
Temptation Transformed
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A "brisk and entertaining" (Wall Street Journal) journey into the mystery behind why the forbidden fruit became an apple, upending an explanation that stood for
Foods That Changed History
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Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to
The Ongoing Columbian Exchange
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This unique encyclopedia enables students to understand the myriad ways that the Columbian Exchange shaped the modern world, covering every major living organis
Food and Drink in American History [3 volumes]
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This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history cours