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Towards a sustainable, participatory and inclusive wild meat sector
Language: en
Pages: 216
Authors: Coad, L.
Categories:
Type: BOOK - Published: 2019-01-30 - Publisher: CIFOR

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The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-livi
My Antonia
Language: en
Pages: 257
Authors: Willa Cather
Categories: Fiction
Type: BOOK - Published: 2024-01-02 - Publisher: Gildan Media LLC aka G&D Media

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A haunting tribute to the heroic pioneers who shaped the American Midwest This powerful novel by Willa Cather is considered to be one of her finest works and pl
Cookery and Dining in Imperial Rome
Language: en
Pages: 282
Authors: Apicius
Categories: Cooking
Type: BOOK - Published: 2019-11-20 - Publisher: Good Press

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"Cookery and Dining in Imperial Rome" by Apicius is the oldest known cookbook in existence. There are recipes for cooking fish and seafood, game, chicken, pork,
Bioterrorism and Biocrimes
Language: en
Pages: 224
Authors: W. Seth Carus
Categories: History
Type: BOOK - Published: 2002 - Publisher: The Minerva Group, Inc.

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The working paper is divided into two main parts. The first part is a descriptive analysis of the illicit use of biological agents by criminals and terrorists.
Chronically Fabulous: Finding Wholeness and Hope Living with Chronic Illness
Language: en
Pages: 209
Authors: Marisa Zeppieri
Categories: Health & Fitness
Type: BOOK - Published: 2021-05-04 - Publisher: Broadleaf Books

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When Marisa Zeppieri was 22-years-old she found herself face-to-face with a raven-haired elderly woman who had emerged from a crowd and gently taken her hands: