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Food Borne Carcinogens
Language: en
Pages: 398
Authors: Minako Nagao
Categories: Medical
Type: BOOK - Published: 2000-06-15 - Publisher: John Wiley & Sons

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Current Toxicology Series Series Editors Diana Anderson Tno Bibra International Ltd, Surrey, UK Michael D Waters Consultant, Chapel Hill, NC, USA Timothy C Marr
Foodborne Diseases
Language: en
Pages: 570
Authors: Alexandru Mihai Grumezescu
Categories: Technology & Engineering
Type: BOOK - Published: 2018-02-05 - Publisher: Academic Press

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Foodborne Diseases, Volume Fifteen, is the latest release in the Handbook of Bioengineering series. This volume covers the ever-changing complex issues that hav
Carcinogen
Language: en
Pages: 200
Authors: Margarita Pesheva
Categories: Medical
Type: BOOK - Published: 2012-06-13 - Publisher: BoD – Books on Demand

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During the last decades, cancer diseases have increased all over the world. The low quality of food and strong pollution of environment are the main prerequisit
Foodborne Disease Handbook, Second Edition,
Language: en
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Authors: Y. H. Hui
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A study of foodborne disease, focusing on plant toxicants. This second edition contains new chapters on poison centre management of exposures to plant and mushr
Bad Bug Book
Language: en
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Authors: Mark Walderhaug
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Type: BOOK - Published: 2014-01-14 - Publisher: Createspace Independent Publishing Platform

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The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book