Food Faqs
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Language: en
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Type: BOOK - Published: 2000 - Publisher: FAQs Press
Everyday, novice and experienced cooks confront such questions as How many onions must I chop to get 2 cups? and I dont have any sour cream --what can I use ins
Language: en
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Pages: 255
Type: BOOK - Published: 2020 - Publisher: Harvest
Easy-to-understand rules for eating right, from food expert Mark Bittman and Yale physician David Katz, MD, based on their hit Grub Street article
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 1999 - Publisher: Psychology Press
First Published in 1999. Routledge is an imprint of Taylor & Francis, an informa company.
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Pages: 232
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"The goal of this practical guide to food law is to offer attorneys of all stripes an introduction to how different areas of law and legal practice intersect wi
Language: en
Pages: 332
Pages: 332
Type: BOOK - Published: 2003-11-04 - Publisher: Penguin
With the increase in processed food and additives in our diets, food allergy problems are expected to escalate in number and severity. But in The Complete Idiot