Food Safety
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Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2020-04-30 - Publisher: Academic Press
Food Safety: Past, Present, and Predictions offers a multidisciplinary approach on major food industry regulatory compliance changes that have emerged since the
Language: en
Pages: 1193
Pages: 1193
Type: BOOK - Published: 2013-11-01 - Publisher: Academic Press
Food Safety Management: A Practical Guide for the Food Industry with an Honorable Mention for Single Volume Reference/Science in the 2015 PROSE Awards from the
Language: en
Pages: 378
Pages: 378
Type: BOOK - Published: 2003-03-25 - Publisher: Univ of California Press
Food safety is a matter of intense public concern, and for good reason. Millions of annual cases of food "poisonings" raise alarm not only about the food served
Language: en
Pages: 405
Pages: 405
Type: BOOK - Published: 2019-07-30 - Publisher: Academic Press
Despite advances in hygiene, food treatment, and food processing, diseases caused by foodborne pathogens continue to constitute a worldwide public health concer
Language: en
Pages: 141
Pages: 141
Type: BOOK - Published: 2013-01-08 - Publisher: Springer Science & Business Media
The goal of this book is to show how to build and manage a food safety department that is tasked with ensuring food safety within a food retail business. The ex