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The Complete Book of Sushi
Language: en
Pages: 239
Authors: Hideo Dekura
Categories: Cooking, Japanese
Type: BOOK - Published: 2005 - Publisher: Apple Press

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The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delic
First Book of Sushi
Language: en
Pages: 22
Authors: Amy Wilson Sanger
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2001-06-15 - Publisher: Knopf Books for Young Readers

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Miso in my sippy cup, tofu in my bowl! From tekka maki to wasabi, tasty treats await young readers in this colorful, rhyming ode to Japanese cuisine. With pages
Edomae Sushi
Language: en
Pages: 110
Authors: Kikuo Shimizu
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Kodansha Amer Incorporated

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In 19th-century Edo, as busy and bustling as Tokyo, workers needed quick meals, and sushi made from vinegar-seasoned fish and rice was nutritious and invigorati
The Encyclopedia of Sushi Rolls
Language: en
Pages: 206
Authors: Ken Kawasumi
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher: Japan Publications Trading

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Beautifully illustrated and marvelously complete, this full-color compendium of nearly 200 sushi rolls is equal parts technical guide and mouth-watering, culina
Sushi Cookbook for Beginners
Language: en
Pages: 288
Authors: Chika Ravitch
Categories: Cooking
Type: BOOK - Published: 2020-07-28 - Publisher: Sourcebooks, Inc.

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Learn the art of handmade sushi with this beginner-friendly guide! Sushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and