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Gender and food loss in sustainable food value chains
Language: en
Pages: 56
Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2018-06-26 - Publisher: Food & Agriculture Org.

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This publication aims to help policy-makers, project designers and field practitioners to conceptualize the nexus between gender equality and food loss while of
Developing Sustainable Food Value Chains
Language: en
Pages: 92
Authors: David Neven
Categories: Business & Economics
Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)

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Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a
Gender and food loss in sustainable fish value chains in Africa
Language: en
Pages: 52
Authors: Randrianantoandro, A., Ward, W., Safa Barraza, A.
Categories: Technology & Engineering
Type: BOOK - Published: 2022-03-17 - Publisher: Food & Agriculture Org.

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Food losses are a major concern and occur in most fish distribution chains worldwide. Not only do losses constitute lost income to fishers, processors, and trad
Selecting value chains for sustainable food value chain development
Language: en
Pages: 84
Authors: Walker, C., DeMatteis, L., Lienert, A.
Categories: Political Science
Type: BOOK - Published: 2021-11-19 - Publisher: Food & Agriculture Org.

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Value chain development can make significant contributions to achieving the Sustainable Development Goals (SDGs) because it is a powerful approach to address ro
Food loss analysis for grapes value chains in Egypt
Language: en
Pages: 65
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2021-06-25 - Publisher: Food & Agriculture Org.

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This report analyzes the value chain and presents a food loss assessment for grapes in Nubaria District, as part of the project “Food Loss and Waste Reduction