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Globalization of Food and Agriculture and the Poor
Language: en
Pages: 392
Authors: Joachim Von Braun
Categories: Business & Economics
Type: BOOK - Published: 2008 - Publisher: Oxford University Press, USA

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The world agri-food system is getting increasingly 'globalized'. As the majority moves into cities, and those who remain in rural areas adopt urbanized lifestyl
Global Supply Chains, Standards and the Poor
Language: en
Pages: 340
Authors: Johan F. M. Swinnen
Categories: Medical
Type: BOOK - Published: 2007 - Publisher: CABI

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Using original research from Asia, Africa, Europe and Latin America, this book reviews the recent restructuring of the global agri-food industry and the dramati
Globalization of Food Systems in Developing Countries
Language: en
Pages: 316
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher: Food & Agriculture Org.

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Includes papers and case studies presented at a FAO workshop held in Rome, Italy from 8 to 10 October 2003
Globalization and Poverty
Language: en
Pages: 674
Authors: Ann Harrison
Categories: Business & Economics
Type: BOOK - Published: 2007-11-01 - Publisher: University of Chicago Press

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Over the past two decades, the percentage of the world’s population living on less than a dollar a day has been cut in half. How much of that improvement is b
Food Policy for Developing Countries
Language: en
Pages: 425
Authors: Per Pinstrup-Andersen
Categories: Social Science
Type: BOOK - Published: 2011-09-15 - Publisher: Cornell University Press

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Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweig