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Kevin Belton's New Orleans Kitchen
Language: en
Pages: 0
Authors: Kevin Belton
Categories: Cooking
Type: BOOK - Published: 2018 - Publisher: Gibbs Smith

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Belton is known for his expertise in creating New Orleans cuisine as well sharing the culture and culinary heritage of the greatest city in the world. Here he o
Kevin Belton’s New Orleans Celebrations
Language: en
Pages: 443
Authors: Kevin Belton
Categories: Cooking
Type: BOOK - Published: 2019-05-14 - Publisher: Gibbs Smith

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Celebrate like they do in The Big Easy with Chef Kevin Belton’s newest cookbook. The spotlight in this third book from the star of New Orleans Cooking with Ke
Kevin Belton's Big Flavors of New Orleans
Language: en
Pages: 410
Authors: Kevin Belton
Categories: Cooking
Type: BOOK - Published: 2016-05-23 - Publisher: Gibbs Smith

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The beloved New Orleans chef dishes up the culinary history of his city with recipes that combine down-home comfort and the big flavors he’s famous for. A tru
Turkey and the Wolf
Language: en
Pages: 257
Authors: Mason Hereford
Categories: Cooking
Type: BOOK - Published: 2022-06-21 - Publisher: Ten Speed Press

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JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • NEW YORK TIMES BESTSELLER • A fun, flavorful cookbook with more than 95 recipes and Power-Ups featuring
Frank Stitt's Southern Table
Language: en
Pages: 392
Authors: Frank Stitt
Categories: Cooking
Type: BOOK - Published: 2004-01-01 - Publisher: Artisan Books

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Presents a collection of traditional--and not so traditional--Southern U.S recipes from Alabama chef, Frank Stitt, including fish and shellfish, farm birds and