La Cocina Mexicana

La Cocina Mexicana
Author :
Publisher : Univ of California Press
Total Pages : 320
Release :
ISBN-10 : 9780520261112
ISBN-13 : 0520261119
Rating : 4/5 (12 Downloads)

Book Synopsis La Cocina Mexicana by : Marilyn Tausend

Download or read book La Cocina Mexicana written by Marilyn Tausend and published by Univ of California Press. This book was released on 2012-10-22 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes that show how indigenous groups, Europeans, and Africans came together and created Mexican cuisine, presenting main dishes, desserts, salas, soups, and beverages.


La Cocina Mexicana Related Books

La Cocina Mexicana
Language: en
Pages: 320
Authors: Marilyn Tausend
Categories: Cooking
Type: BOOK - Published: 2012-10-22 - Publisher: Univ of California Press

DOWNLOAD EBOOK

Presents recipes that show how indigenous groups, Europeans, and Africans came together and created Mexican cuisine, presenting main dishes, desserts, salas, so
Larousse Diccionario Enciclopédico de la Gastronomía Mexicana
Language: es
Pages: 0
Authors: Ricardo Muñoz Zurita
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: Ediciones Larousse (MX)

DOWNLOAD EBOOK

The best reference and resource out there on Mexican cooking and cuisine, Larousse Diccionario Enciclopedico de la Gastronomia Mexican covers just about everyth
The Tacos of Texas
Language: en
Pages: 449
Authors: Mando Rayo
Categories: Cooking
Type: BOOK - Published: 2016-09-20 - Publisher: University of Texas Press

DOWNLOAD EBOOK

Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journali
Deleites de la Cocina Mexicana
Language: en
Pages: 264
Authors: María Luisa Urdaneta
Categories: Cooking
Type: BOOK - Published: 2010-07-05 - Publisher: University of Texas Press

DOWNLOAD EBOOK

Mexican food, Tex-Mex, Southwestern cuisine—call it what you will, the foods that originated in Mexico have become everyone's favorites. Yet as we dig into na
Mexican Cooking
Language: en
Pages: 96
Authors: Roger Hicks
Categories: Cookery, Mexican
Type: BOOK - Published: 2000 - Publisher:

DOWNLOAD EBOOK

This title presents over 100 authentic recipes, representing the best of Mexican cooking, and an information text on Mexican culinary traditions, habits and tas