License To Grill
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Chris Schlesinger and John "Doc" Willoughby single handedly raised America's grilling consciousness in their award-winning The Thrill of the Grill. Now they're
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With the success of Grilled to Perfection and More Grilled to Perfection, it’s the perfect time for this bumper edition encompassing all 200 + recipes for mea
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Type: BOOK - Published: 2012-05-08 - Publisher: Appetite by Random House
Chef Rob Rainford takes grilling to a whole new level--with over 100 recipes and 20 complete menus, all designed for your backyard barbeque. For Rob, grilling i
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Type: BOOK - Published: 2002 - Publisher: Samuel French, Inc.
It all starts with the release of fidgety, suspicious Percy Talbott from state prison after serving a five-year sentence. We don't know why, only that she's rel
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The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chri