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Local Foods Meet Global Foodways
Language: en
Pages: 272
Authors: Benjamin N Lawrance
Categories: Social Science
Type: BOOK - Published: 2013-09-13 - Publisher: Routledge

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This book explores the intersection of food and foodways from global and local perspectives. The collection contributes to interdisciplinary debates about the r
Local Foods Meet Global Foodways
Language: en
Pages: 226
Authors: Benjamin Lawrance
Categories: Social Science
Type: BOOK - Published: 2013-09-13 - Publisher: Routledge

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This book explores the intersection of food and foodways from global and local perspectives. The collection contributes to interdisciplinary debates about the r
Where Am I Eating? An Adventure Through the Global Food Economy
Language: en
Pages: 282
Authors: Kelsey Timmerman
Categories: Business & Economics
Type: BOOK - Published: 2013-04-08 - Publisher: John Wiley & Sons

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Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increa
Edible
Language: en
Pages: 93
Authors: Tracey Ryder
Categories: Cooking
Type: BOOK - Published: 2010-04-19 - Publisher: John Wiley & Sons

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A gorgeous full-color celebration of North America's local food heroes and traditions. Offers profiles of farmers, artisans, chefs, and organizations that are m
U.S. Food Policy
Language: en
Pages: 153
Authors: Lisa Markowitz
Categories: Nature
Type: BOOK - Published: 2013-09-13 - Publisher: Routledge

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Inequity of control over food systems is a particularly insidious form of injustice. Collectively, the contributors to this volume posit that this inequity is r