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Meat Club Cookbook
Language: en
Pages: 234
Authors: Vanessa Dina
Categories: Cooking
Type: BOOK - Published: 2013-02-15 - Publisher: Chronicle Books

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The ladies of the Meat Club welcome you to join—as long as you’re a girl and you eat meat—with this fun, informative guide featuring sixty succulent recip
The Meat Hook Meat Book
Language: en
Pages: 313
Authors: Tom Mylan
Categories: Cooking
Type: BOOK - Published: 2014-05-20 - Publisher: Artisan Books

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Buying large, unbutchered pieces of meat from a local farm or butcher shop means knowing where and how your food was raised, and getting meat that is more reaso
Olympia Provisions
Language: en
Pages: 290
Authors: Elias Cairo
Categories: Cooking
Type: BOOK - Published: 2015-10-27 - Publisher: Ten Speed Press

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A rigorous exploration of what American charcuterie is today from Portland’s top-notch meat company, featuring in-depth techniques for crafting cured meats, r
The Book Club Cookbook
Language: en
Pages: 509
Authors: Judy Gelman
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: Tarcher

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A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in w
The Meat Book
Language: en
Pages: 0
Authors: Ben O'Donoghue
Categories: Cooking
Type: BOOK - Published: 2016-05-03 - Publisher: Hardie Grant

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The Meat Book is the ultimate cookbook for the carnivore in all of us; packed full of delicious meat-based recipes for people who love unfussy, easy food that's