Modern Developments In Heat Transfer
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Language: en
Pages: 506
Pages: 506
Type: BOOK - Published: 2012-12-02 - Publisher: Elsevier
Modern Developments in Heat Transfer provides information pertinent to heat transfer investigation, including convective heat transfer, radiation heat transfer,
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2007 - Publisher: WIT Press
Heat Transfer is important in food processing. This edited book presents a review of ongoing activities in a broad perspective.
Language: en
Pages: 417
Pages: 417
Type: BOOK - Published: 2013-11-06 - Publisher: WIT Press
Presented in ten edited chapters this book encompasses important emerging topics in heat transfer equipment, particularly heat exchangers. The chapters have all
Language: en
Pages: 331
Pages: 331
Type: BOOK - Published: 2019-07-15 - Publisher: CRC Press
Thermal convection is often encountered by scientists and engineers while designing or analyzing flows involving exchange of energy. Fundamentals of Convective
Language: en
Pages: 350
Pages: 350
Type: BOOK - Published: 2010-12-01 - Publisher: Springer Science & Business Media
Developing a new treatment of ‘Free Convection Film Flows and Heat Transfer’ began in Shang’s first monograph and is continued in this monograph. The curr