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Mrs. Lincoln's Boston Cook Book
Language: en
Pages: 628
Authors: Mary Lincoln
Categories: Cooking
Type: BOOK - Published: 2008-10 - Publisher: Applewood Books

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First published in 1883, the "Boston Cook Book" became a standard in American kitchens and was widely used in cooking classrooms. Lincoln, an instructor at the
Mrs. Lincoln's Boston Cook Book
Language: en
Pages: 594
Authors: Mary Johnson Lincoln
Categories: Cookbooks
Type: BOOK - Published: 1886 - Publisher:

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Boston Cooking School Cook Book
Language: en
Pages: 576
Authors: Mary Johnson Lincoln
Categories: Cooking
Type: BOOK - Published: 1996-01-01 - Publisher: Courier Corporation

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Clearly written, extremely thorough volume revolutionized cooking in the 19th century, with hundreds of recipes ranging from baked goods, soups, salads, cakes a
The Fannie Farmer Cookbook
Language: en
Pages: 0
Authors: Marion Cunningham
Categories: Cooking, American
Type: BOOK - Published: 1979 - Publisher:

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First published 1896. Frequently revised.
Mrs. Lincoln's Boston Cook Book
Language: en
Pages: 0
Authors: Mary Johnson Lincoln
Categories: Cooking, American
Type: BOOK - Published: 1988 - Publisher:

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