Related Books

Mrs. Rorer's New Cook Book
Language: en
Pages: 856
Authors: S. T. Rorer
Categories: Cookery
Type: BOOK - Published: 1902 - Publisher:

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Mrs. Rorer's Philadelphia Cook Book
Language: en
Pages: 602
Authors: Sarah Tyson Rorer
Categories: Cooking
Type: BOOK - Published: 2008-06 - Publisher: Applewood Books

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Sarah Tyson (Heston) Rorer is considered to be the first dietitian in America. In 1882, she founded the Philadelphia Cooking School. By 1895, she had become so
The Betty Furness Westinghouse Cook Book
Language: en
Pages: 524
Authors: Betty Furness
Categories: Cooking
Type: BOOK - Published: 1954 - Publisher:

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"This book is dedicated to YOU, a busy homemaker who gladly prepares three meals a day for your family, and who delights in doing it" on dedication page.
Ratio
Language: en
Pages: 307
Authors: Michael Ruhlman
Categories: Cooking
Type: BOOK - Published: 2009-04-07 - Publisher: Simon and Schuster

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Michael Ruhlman’s groundbreaking New York Times bestseller takes us to the very “truth” of cooking: it is not about recipes but rather about basic ratios
Better Homes and Gardens New Cook Book
Language: en
Pages: 664
Authors: Better Homes and Gardens
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Meredith Books

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Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 4