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Neglected and Underutilized Crop Species for Sustainable Food and Nutritional Security: Prospects and Hidden Potential
Language: en
Pages: 151
Authors: Omena Bernard Ojuederie
Categories: Science
Type: BOOK - Published: 2024-01-23 - Publisher: Frontiers Media SA

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Global demand for food is rising as a result of increases in the global population as well as dietary changes. Furthermore, climate change exerts additional pre
FUTURE SMART FOOD
Language: en
Pages: 241
Authors: Food and Agriculture Organization of the United Nations
Categories: Social Science
Type: BOOK - Published: 2018-10-09 - Publisher: Food & Agriculture Org.

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This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to a
Neglected and Underutilized Crops - Towards Nutritional Security and Sustainability
Language: en
Pages: 266
Authors: Sajad Majeed Zargar
Categories: Technology & Engineering
Type: BOOK - Published: 2021-09-29 - Publisher: Springer Nature

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This book covers important topics on various neglected and underutilised crops (vegetables, cereals, fruit crops). It gives an overview of the potential, availa
Food Security and Safety
Language: en
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Authors: Olubukola Oluranti Babalola
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Type: BOOK - Published: 2021-09-01 - Publisher: Springer Nature

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This book focuses on food security and safety issues in Africa, a continent presently challenged with malnutrition and food insecurity. The continuous increase
Sustainable Utilization and Conservation of Plant Genetic Diversity
Language: en
Pages: 1073
Authors: Jameel M. Al-Khayri
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

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