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New Mexico Beer
Language: en
Pages: 185
Authors: Jon C. Stott
Categories: History
Type: BOOK - Published: 2014-04-22 - Publisher: Arcadia Publishing

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Brewing in New Mexico began in the 1850s when small breweries serviced short-lived boomtowns teeming with early settlers thirsty for brew. By the time Prohibiti
The Oxford Companion to Beer
Language: en
Pages: 962
Authors: Garrett Oliver
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: OUP USA

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"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by
Albuquerque Beer: Duke City History on Tap
Language: en
Pages: 144
Authors: Chris Jackson
Categories: Business & Economics
Type: BOOK - Published: 2017 - Publisher: Arcadia Publishing

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Albuquerque's commercial brewing scene dates back to 1888, when the Southwestern Brewery & Ice Company was launched. It later churned out thirty thousand barrel
Brewing with Wheat
Language: en
Pages: 237
Authors: Stan Hieronymus
Categories: Cooking
Type: BOOK - Published: 2010-03-10 - Publisher: Brewers Publications

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The wit and weizen of wheat beers. Author Stan Hieronymus visits the ancestral homes of the world's most interesting styles-Hoegaarden, Kelheim, Leipzig, Berlin
Beer and Society
Language: en
Pages: 211
Authors: Eli Revelle Yano Wilson
Categories: Social Science
Type: BOOK - Published: 2022-03-03 - Publisher: Rowman & Littlefield

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Beer and Society: How We Make Beer and Beer Makes Us takes readers on a lively journey through the social, cultural, and economic dimensions of the modern beer