Related Books

Norman's New World Cuisine
Language: en
Pages: 0
Authors: Norman Van Aken
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Random House (NY)

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The chef/proprietor of Norman's, the widely acclaimed Miami restaurant, offers a collection of recipes for his dazzling and multicultural New World cuisine--a b
Norman Van Aken's Feast of Sunlight
Language: en
Pages: 324
Authors: Norman Van Aken
Categories: Cooking
Type: BOOK - Published: 1997-07-15 - Publisher: Harvard Common Press

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200 make-at-home masterpiece dishes from the virtuoso of new world cuisine, Norman Van Aken.
No Experience Necessary
Language: en
Pages: 353
Authors: Norman Van Aken
Categories: Biography & Autobiography
Type: BOOK - Published: 2013-12-07 - Publisher: Taylor Trade Publishing

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No Experience Necessary is Chef Norman Van Aken’s joyride of a memoir. In it he spans twenty-plus years and nearly as many jobs—including the fateful job ad
My Key West Kitchen
Language: en
Pages: 0
Authors: Norman Van Aken
Categories: Cooking
Type: BOOK - Published: 2017-10-07 - Publisher: Kyle Books

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Award-winning chef Norman Van Aken has been cooking in Florida for 40 years. My Key West Kitchen is his love letter to Key West, where he first found the passio
POLPO
Language: en
Pages: 325
Authors: Russell Norman
Categories: Cooking
Type: BOOK - Published: 2012-10-30 - Publisher: Bloomsbury Publishing USA

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A sophisticated collection of 120 lesser-known Venetian specialties from London's edgy Soho district restaurant is complemented by sumptuous photography and inc