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Olive & Thyme
Language: en
Pages: 304
Authors: Melina Davies
Categories: Cooking
Type: BOOK - Published: 2020-09-08 - Publisher: Prospect Park Books

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Melina Davies treats everyone like family. Stop by her house and she'll whip you up a fluffy, buttery vegetable quiche with fresh greens in a homemade dressing.
Olives
Language: en
Pages: 131
Authors: Avner Laskin
Categories: Cooking (Olives)
Type: BOOK - Published: 2008 - Publisher: Sterling Publishing Company, Inc.

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Contains over seventy recipes that use olives, including goat cheese and olive pastries, fried rice with green olives, and olive-crusted pork fillet.
Artisan Sourdough Made Simple
Language: en
Pages: 210
Authors: Emilie Raffa
Categories: Cooking
Type: BOOK - Published: 2017-10-24 - Publisher:

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Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately
Naturally, Delicious Dinners
Language: en
Pages: 333
Authors: Danny Seo
Categories: Cooking
Type: BOOK - Published: 2021-09-21 - Publisher: Gibbs Smith

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Editor-in-Chief of Naturally, Danny Seo magazine Danny Seo returns after his smash hit Naturally, Delicious Desserts with Naturally, Delicious Dinners, an excit
Planted
Language: en
Pages: 192
Authors: Chantelle Nicholson
Categories:
Type: BOOK - Published: 2018-04-19 - Publisher: Kyle Books

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'Groundbreaking plant-based cookery from a remarkably talented chef.' - Marcus Wareing In her first solo cookbook, Chantelle Nicholson shows you how to cook del