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Omega-6/omega-3 Essential Fatty Acid Ratio
Language: en
Pages: 188
Authors: Artemis P. Simopoulos
Categories: Health & Fitness
Type: BOOK - Published: 2003-01-01 - Publisher: Karger Medical and Scientific Publishers

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Studies on the evolutionary aspects of diet and molecular studies included in this volume indicate that human beings evolved on a diet that was balanced in the
Poultry Nutrition
Language: en
Pages: 754
Authors: Vincenzo Tufarelli
Categories: Science
Type: BOOK - Published: 2021-01-06 - Publisher: MDPI

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The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota an
The Omega Diet
Language: en
Pages: 313
Authors: Artemis P. Simopoulos
Categories: Health & Fitness
Type: BOOK - Published: 2011-02-15 - Publisher: Harper Collins

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The medically proven diet that restores your body's essential nutritional balance "Good fats"--essential fatty acids--influence every aspect of our being, from
The Queen of Fats
Language: en
Pages: 238
Authors: Susan Allport
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Univ of California Press

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Discusses omega-3 fatty acids and their impact on health.
Handbook of Lipids in Human Nutrition
Language: en
Pages: 256
Authors: Gene A. Spiller
Categories: Science
Type: BOOK - Published: 2020-08-11 - Publisher: CRC Press

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The Handbook of Lipids in Human Nutrition is a concise reference for professionals and students interested in the role of lipids in nutrition. Over 100 tables a