Places of Food Production

Places of Food Production
Author :
Publisher : Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften
Total Pages : 0
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ISBN-10 : 3631727828
ISBN-13 : 9783631727829
Rating : 4/5 (28 Downloads)

Book Synopsis Places of Food Production by : Silke Bartsch

Download or read book Places of Food Production written by Silke Bartsch and published by Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book analyses the interaction between food, self-conceptions and region using three thematic streams: Food and Region, Food and the Imagination, and Alienation and the Handling of Food. It reflects on important questions concerning the impact on our lives of places of food production in an increasingly industrialised and globalised world.


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