Prehistoric Cookery

Prehistoric Cookery
Author :
Publisher : Historic England
Total Pages : 104
Release :
ISBN-10 : UOM:39015061457597
ISBN-13 :
Rating : 4/5 (97 Downloads)

Book Synopsis Prehistoric Cookery by : Jane M. Renfrew

Download or read book Prehistoric Cookery written by Jane M. Renfrew and published by Historic England. This book was released on 2005 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: A short guide to the food resources available in prehistoric Britain including some not entirely enticing recipes.


Prehistoric Cookery Related Books

Prehistoric Cookery
Language: en
Pages: 104
Authors: Jane M. Renfrew
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Historic England

DOWNLOAD EBOOK

A short guide to the food resources available in prehistoric Britain including some not entirely enticing recipes.
Prehistoric Cooking
Language: en
Pages: 0
Authors: Jacqui Wood
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher:

DOWNLOAD EBOOK

Based on experimental archaeology at the author's world-famous research settlement in Cornwall, this book describes the ingredients of prehistoric cooking and t
Food, Cuisine and Society in Prehistoric Greece
Language: en
Pages: 217
Authors: Paul Halstead
Categories: History
Type: BOOK - Published: 2016-12-31 - Publisher: Oxbow Books

DOWNLOAD EBOOK

Food and drink, along with the material culture involved in their consumption, can signify a variety of social distinctions, identities and values. Thus, in Ear
Ancestral Appetites
Language: en
Pages: 197
Authors: Kristen J. Gremillion
Categories: Social Science
Type: BOOK - Published: 2011-03-14 - Publisher: Cambridge University Press

DOWNLOAD EBOOK

This book explores the relationship between prehistoric people and their food - what they ate, why they ate it and how researchers have pieced together the stor
Art, Culture, and Cuisine
Language: en
Pages: 464
Authors: Phyllis Pray Bober
Categories: Cooking
Type: BOOK - Published: 2001-06 - Publisher: University of Chicago Press

DOWNLOAD EBOOK

How we define, prepare and consume food can detail a full range of social expression. Examining the subject through the dual lens of archaeology and art history