Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs
| Author | : Thomas H. Applewhite |
| Publisher | : The American Oil Chemists Society |
| Total Pages | : 594 |
| Release | : 1989 |
| ISBN-10 | : 093531525X |
| ISBN-13 | : 9780935315257 |
| Rating | : 4/5 (5X Downloads) |
Book Synopsis Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs by : Thomas H. Applewhite
Download or read book Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs written by Thomas H. Applewhite and published by The American Oil Chemists Society. This book was released on 1989 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: