Quality Control for the Food Industry Fundamentals & Applications
Author | : AMIHUD KRAMER. |
Publisher | : |
Total Pages | : |
Release | : 2018 |
ISBN-10 | : 1788828615 |
ISBN-13 | : 9781788828611 |
Rating | : 4/5 (15 Downloads) |
Book Synopsis Quality Control for the Food Industry Fundamentals & Applications by : AMIHUD KRAMER.
Download or read book Quality Control for the Food Industry Fundamentals & Applications written by AMIHUD KRAMER. and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: