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Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+)
Language: en
Pages: 14
Authors: Falk, Thomas
Categories: Political Science
Type: BOOK - Published: 2023-09-27 - Publisher: Intl Food Policy Res Inst

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The workshop was organized by the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+), which is implemented by a large consortium of partners. Th
Towards Sustainable Global Food Systems
Language: en
Pages: 356
Authors: Ruerd Ruben
Categories: Technology & Engineering
Type: BOOK - Published: 2019-04-30 - Publisher: MDPI

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One of the major knowledge challenges in the domain of Resilient and Sustainable Food Systems refers to the integration of perspectives on consumption, patterns
Gender in Agriculture Sourcebook
Language: en
Pages: 792
Authors: World Bank
Categories: Social Science
Type: BOOK - Published: 2008-10-07 - Publisher: World Bank Publications

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The 'Gender in Agriculture Sourcebook' provides an up-to-date understanding of gender issues and a rich compilation of compelling evidence of good practices and
Healthy City Harvests
Language: en
Pages: 284
Authors: Donald Cole
Categories: Food supply
Type: BOOK - Published: 2008 - Publisher: International Potato Center

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Society and the Environment
Language: en
Pages: 314
Authors: Michael Carolan
Categories: Social Science
Type: BOOK - Published: 2018-05-15 - Publisher: Routledge

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Society and the Environment examines today's environmental controversies within a socio-organizational context. After outlining the contours of 'pragmatic envir