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Sociologies of Food and Nutrition
Language: en
Pages: 320
Authors: Wm. Alex McIntosh
Categories: Science
Type: BOOK - Published: 2013-11-21 - Publisher: Springer Science & Business Media

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Here, Wm. Alex McIntosh analyzes the relationship between food and nutrition and social factors, using a wide array of sociological theories. The author applies
A Sociology of Food and Nutrition
Language: en
Pages: 360
Authors: John Germov
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher: Oxford University Press, USA

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This innovative book examines the social context of food and nutrition by exploring the socio-cultural, political, economic, and philosophical factors that infl
Sociologies of Food and Nutrition
Language: en
Pages: 336
Authors: William Alex McIntosh
Categories: Cooking
Type: BOOK - Published: 1996-07-31 - Publisher: Springer Science & Business Media

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The author analyzes the relationship between food and nutrition and social factors.
Introducing the Sociology of Food and Eating
Language: en
Pages: 241
Authors: Anne Murcott
Categories: Social Science
Type: BOOK - Published: 2019-02-07 - Publisher: Bloomsbury Publishing

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This textbook equips students with the ability to analyze and think critically about contemporary food topics. A thorough introduction to the sociology of food
The Sociology of Food
Language: en
Pages: 313
Authors: Jean-Pierre Poulain
Categories: Social Science
Type: BOOK - Published: 2017-02-09 - Publisher: Bloomsbury Publishing

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A classic text about the social study of food, this is the first English language edition of Jean-Pierre Poulain's seminal work. Tracing the history of food sch