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The American Century Cookbook
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For the past ten years, Jean Anderson has been on a quest: to search out the most popular recipes of the 20th century and to chronicle 100 years of culinary cha
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For the past ten years, Jean Anderson has been on a quest: to search out the most popular recipes of the 20th century and to chronicle 100 years of culinary cha
Good Housekeeping: Great Home Cooking
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Taste America’s finest traditional dishes in this compilation of 300 sensational recipes. From Southern Fried Chicken to New England Clam Chowder, Good Housek
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This book explores the post-apocalyptic novel in American literature from the 1940s to the present as reflections of a growing anxiety about the decline of US h
The Baker's Manual
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In addition to understanding basic pastry methods and techniques, pastry chefs must also master the basic - formulas, - or recipes, that underlie their craft (f