The Archaeology of Food
Author | : Katheryn C. Twiss |
Publisher | : Cambridge University Press |
Total Pages | : 263 |
Release | : 2019-11-14 |
ISBN-10 | : 9781108474290 |
ISBN-13 | : 1108474292 |
Rating | : 4/5 (90 Downloads) |
Download or read book The Archaeology of Food written by Katheryn C. Twiss and published by Cambridge University Press. This book was released on 2019-11-14 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surveys the archaeology of food: its methods and its themes (economics, politics, status, identity, gender, ethnicity, ritual, religion).