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The Balance Of Power In The Meat Packing Industry

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The Balance of Power in the Meat Packing Industry
Language: en
Pages: 234

The Balance of Power in the Meat Packing Industry

Authors: Frederick N. MacMillin
Categories:
Type: BOOK - Published: 1922 - Publisher:

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Government Control of the Meat-packing Industry
Language: en
Pages: 826

Government Control of the Meat-packing Industry

Authors: United States. Congress. Senate. Committee on Agriculture and Forestry
Categories: Meat industry and trade
Type: BOOK - Published: 1919 - Publisher:

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Power
Language: en
Pages: 938

Power

Authors:
Categories: Machinery
Type: BOOK - Published: 1915 - Publisher:

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A Study of Energy Conservation Potential in the Meat Packing Industry
Language: en
Pages: 282

A Study of Energy Conservation Potential in the Meat Packing Industry

Authors: United States. Office of Energy Conservation and Environment
Categories: Energy conservation
Type: BOOK - Published: 1976 - Publisher:

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Report of the Federal Trade Commission on the Meat Packing Industry
Language: en
Pages: 334

Report of the Federal Trade Commission on the Meat Packing Industry

Authors: United States. Federal Trade Commission
Categories: Meat industry and trade
Type: BOOK - Published: 1919 - Publisher:

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