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The Dean and DeLuca Cookbook
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Pages: 274
Authors: David Rosengarten
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Random House Incorporated

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Accompanied by tips on adapting a variety of new and traditional ingredients to the needs of the modern kitchen, a collection of four hundred taste-tempting rec
The Foster's Market Cookbook
Language: en
Pages: 611
Authors: Sara Foster
Categories: Cooking
Type: BOOK - Published: 2011-08-03 - Publisher: Random House

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For more than a decade, Foster’s Markets have been cooking and baking foods made fresh each day from ingredients picked locally at the peak of flavor. Now Sar
Irrational Persistence
Language: en
Pages: 192
Authors: Dave Zilko
Categories: Business & Economics
Type: BOOK - Published: 2016-04-04 - Publisher: John Wiley & Sons

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A modern-day Detroit success story that fuels the entrepreneurial fire Irrational Persistence tells the story of Garden Fresh Gourmet, and how two entrepreneurs
Bread Lover's Bread Machine Cookbook
Language: en
Pages: 664
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A master baker's 300 favorite recipes.
From Our House to Yours
Language: en
Pages: 156
Authors: Joyce Goldstein
Categories: Cooking
Type: BOOK - Published: 2002-09 - Publisher: Chronicle Books

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"From Our House to Yours" brings together over 90 recipes from respected cookbook authors and chefs for portable comfort food that's easy to make and even easie