The First Farmers Of Europe
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Language: en
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Pages: 274
Type: BOOK - Published: 2018-05-03 - Publisher: Cambridge University Press
Knowledge of the origin and spread of farming has been revolutionised in recent years by the application of new scientific techniques, especially the analysis o
Language: en
Pages: 416
Pages: 416
Type: BOOK - Published: 2000-09-14 - Publisher: Cambridge University Press
Essays by leading specialists on a central issue of European history: the transition to farming.
Language: en
Pages: 561
Pages: 561
Type: BOOK - Published: 2013-07-09 - Publisher: Oxbow Books
From about 5500 cal BC to soon after 5000 cal BC, the lifeways of the first farmers of central Europe, the LBK culture (Linearbandkeramik), are seen in distinct
Language: en
Pages: 725
Pages: 725
Type: BOOK - Published: 2020-02-15 - Publisher: Oxbow Books
All farming in prehistoric Europe ultimately came from elsewhere in one way or another, unlike the growing numbers of primary centers of domestication and agric
Language: en
Pages: 454
Pages: 454
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
Sarunas Milisauskas· 1.1 INTRODUCTION The purpose of this book is four-fold: to introduce English-speaking students and scholars to some of the outstanding arc