The Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013
Author | : Northern Ireland |
Publisher | : |
Total Pages | : 16 |
Release | : 2013-09-18 |
ISBN-10 | : 0337991871 |
ISBN-13 | : 9780337991875 |
Rating | : 4/5 (71 Downloads) |
Download or read book The Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013 written by Northern Ireland and published by . This book was released on 2013-09-18 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I. 7), arts 15 (1) (a) (e) (f), 16 (1) (2), 25 (1) (2) (e) (f) (3), 47 (2). Issued: 18.09.2013. Made: 11.09.2013. Coming into operation: 31.10.2013. Effect: S.R. 2009/415, 416; 2010/414 partially revoked & S.R. 1993/330; 1995/263; 1998/345; 2005/76; 2007/352; 2011/39, 217, 284; 2012/180 revoked. Territorial extent & classification: NI. General. EC note: These Regulations provide for the execution and enforcement in Northern Ireland of the following Commission regulations: no. 2065/2003; 1332/2008; 1333/2008; 1334/2008. They also implement Directive 2009/32/EC. Partially revoked by SR 2014/223 (ISBN 9780337994845)