The Food for Specific Groups (Information and Compositional Requirements) (Wales) (Amendment) Regulations 2020
Author | : Great Britain |
Publisher | : |
Total Pages | : 12 |
Release | : 2020-02-06 |
ISBN-10 | : 0348205058 |
ISBN-13 | : 9780348205053 |
Rating | : 4/5 (58 Downloads) |
Download or read book The Food for Specific Groups (Information and Compositional Requirements) (Wales) (Amendment) Regulations 2020 written by Great Britain and published by . This book was released on 2020-02-06 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (e) (2) (b), 17 (1) (2), 26 (1) (3), 48 (1) & European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 06.02.2020. Sifted: -. Made: 30.01.2020. Laid before the National Assembly for Wales: 31.01.2020. Coming into force: 22.02.2020. Effect: S.I. 2016/639 (W. 175) amended & S.I. 2007/3573 (W. 316); 2008/2602 (W. 228); 2014/1102 (W. 110); 2016/639 (W. 175); 2019/70 (W. 22) partially revoked & S.I. 2000/1866 (W. 125) revoked. Territorial extent & classification: W. General