The Food Lovers Guide To Florence
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Language: en
Pages: 219
Pages: 219
Type: BOOK - Published: 2007-01 - Publisher: Random House LLC
"Guide to the best gourmet restaurants and off-the-beaten-path locales in Florence; now organized by neighborhood"--Provided by publisher.
Language: en
Pages: 279
Pages: 279
Type: BOOK - Published: 2012-09-15 - Publisher: Northern Illinois University Press
No city but Florence contains such an intense concentration of art produced in such a short span of time. The sheer number and proximity of works of painting, s
Language: en
Pages: 271
Pages: 271
Type: BOOK - Published: 2003 - Publisher:
The only travel guide devoted solely to the food of Florence and Tuscany, including 100 restaurant reviews and tips for everything from reading the menu to wine
Language: en
Pages: 465
Pages: 465
Type: BOOK - Published: 2014-03-11 - Publisher: Workman Publishing
The book that cracks the code, from the incomparable Patricia Wells. An acclaimed authority on French cuisine, Ms. Wells has spent more than 30 years in Paris,
Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2010-03-02 - Publisher: Rowman & Littlefield
Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to