The Food Of Southern Thailand
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Language: en
Pages: 635
Pages: 635
Type: BOOK - Published: 2024-03-12 - Publisher: W. W. Norton & Company
A beautiful, eye-opening guide to the culture and cuisine of Thailand’s south, featuring the region’s quintessential recipes: spicy noodles, coconut curries
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-10-23 - Publisher: National Geographic Books
JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photograph
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2016-03-08 - Publisher: Appetite by Random House
The definitive Thai cookbook from a YouTube star! Growing up in Thailand, Pailin Chongchitnant spent her childhood with the kitchen as her playground. From a yo
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2013-10-29 - Publisher: Ten Speed Press
A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent tr
Language: en
Pages: 508
Pages: 508
Type: BOOK - Published: 2015-08-01 - Publisher: Lonely Planet
From Lonely Planet, the world's leading travel guide publisher, From the Source is a groundbreaking cookbook series that introduces food lovers and travel enthu