The French Culinary Institute's Salute to Healthy Cooking
| Author | : Alain Sailhac |
| Publisher | : Rodale Books |
| Total Pages | : 344 |
| Release | : 1998 |
| ISBN-10 | : 0875964400 |
| ISBN-13 | : 9780875964409 |
| Rating | : 4/5 (00 Downloads) |
Book Synopsis The French Culinary Institute's Salute to Healthy Cooking by : Alain Sailhac
Download or read book The French Culinary Institute's Salute to Healthy Cooking written by Alain Sailhac and published by Rodale Books. This book was released on 1998 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's premier French chefs share the secret to the easy, fun, and healthy side of French cooking.