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The Performance Impact of Product Innovation Strategies
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Pages: 54
Authors: Robert G. Cooper
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Product Innovation and Technology Strategy
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Backed by years of rigorous academic research and industry experience, this book brings together the salient points of effective product innovation, strategic m
Product innovation in the Dutch food and beverage industry
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Food and beverage (F&B) companies are increasingly confronted with important strategic and operational questions as the dynamics in their environment constantly
Project NewProd
Language: en
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Authors: Robert Gravlin Cooper
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Type: BOOK - Published: 1980 - Publisher: Quebec Industrial Innovation Centre = Centre québécois d'innovation industrielle

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Organizational Learning Capability
Language: en
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Authors: Arthur K. Yeung
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Type: BOOK - Published: 1999 - Publisher: Oxford University Press, USA

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Drawing the reader's attention with ample real-business examples, the authors discuss corporations as entities that must adapt, generate ideas and act upon new