Trippin Good Southern Cookin
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Language: en
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Type: BOOK - Published: 2019-04-03 - Publisher: Lulu.com
This Cookbook is great for people who love southern food, BBQ, Good Home Cooking. For example, Texas Beef Brisket, Cayenne Fried Chicken, Bacon Collard Greens.
Language: en
Pages: 552
Pages: 552
Type: BOOK - Published: 2018-04-24 - Publisher: Vintage
NEW YORK TIMES BESTSELLER • Part cookbook, part memoir, these “rollicking, poignant, sometimes hilarious tales” (USA Today) are the Pulitzer Prize-winner�
Language: en
Pages: 461
Pages: 461
Type: BOOK - Published: 2019-03-26 - Publisher: Page Street Publishing
Big Flavor. Big Personality. Unforgettable Southern Cuisine On screen and in the kitchen, Jason Santos is known for two things: his smack-you-in-the-mouthflavor
Language: en
Pages: 1424
Pages: 1424
Type: BOOK - Published: 2017-10-01 - Publisher: Lonely Planet
Lonely Planet: The world's leading travel guide publisher Every country in the world, in one guidebook: Lonely Planet's The World. A Traveller's Guide to the Pl
Language: en
Pages: 748
Pages: 748
Type: BOOK - Published: 2018-02-20 - Publisher: Abrams
The revised and expanded edition of this beloved Crescent City cookbook features gorgeous new photography and a foreword by Emeril Lagasse. Born in New Orleans