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Use and Potential of Wild Plants in Farm Households
Language: en
Pages: 128
Authors: Vernon Hilton Heywood
Categories: Business & Economics
Type: BOOK - Published: 1999 - Publisher: Food & Agriculture Org.

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This book is designed to raise awareness of the use of wild plants in farming systems around the world. It describes the contribution of wild plants as a source
Edible Wild Plants: An alternative approach to food security
Language: en
Pages: 192
Authors: Shabnum Shaheen
Categories: Science
Type: BOOK - Published: 2017-08-31 - Publisher: Springer

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This text focuses on underutilized wild plants that can help to reduce food deficiency in developing nations. Edible wild plants are viewed as a potential solut
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The Routledge Handbook of Sustainable Food and Gastronomy
Language: en
Pages: 459
Authors: Philip Sloan
Categories: Business & Economics
Type: BOOK - Published: 2015-06-12 - Publisher: Routledge

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The issues surrounding the provision, preparation and development of food products is fundamental to every human being on the planet. Given the scarcity of agri
Biodiversity in India: Status, Issues and Challenges
Language: en
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Authors: Shalinder Kaur
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Type: BOOK - Published: 2022-09-15 - Publisher: Springer Nature

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This contributed book is based on the current status of biodiversity in India, issues and challenges faced by the authorities involved in conservation efforts,