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365 Ways To Cook Chinese

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365 Ways to Cook Chinese

365 Ways to Cook Chinese
Author :
Publisher : Harpercollins
Total Pages : 250
Release :
ISBN-10 : 0060169613
ISBN-13 : 9780060169619
Rating : 4/5 (13 Downloads)
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Book Synopsis 365 Ways to Cook Chinese by : Rosa Ross

Download or read book 365 Ways to Cook Chinese written by Rosa Ross and published by Harpercollins. This book was released on 1994 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for popular Chinese meals to cook every day of the year includes such dishes as Wonton Soup, Diced Chicken with Cashews, Beef and Black Bean Sauce, and specialties like Pineapple Duck and Crab Corn Chowder.


365 Ways to Cook Chinese Related Books

365 Ways to Cook Chinese
Language: en
Pages: 250

365 Ways to Cook Chinese

Authors: Rosa Ross
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher: Harpercollins

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Recipes for popular Chinese meals to cook every day of the year includes such dishes as Wonton Soup, Diced Chicken with Cashews, Beef and Black Bean Sauce, and
Chinese Healing Foods
Language: en
Pages: 264

Chinese Healing Foods

Authors: Rosa Ross
Categories: Health & Fitness
Type: BOOK - Published: 1998-09 - Publisher: Simon and Schuster

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Studies the healing power of food and includes sixty recipes for traditional Chinese dishes believed to heal a variety of illnesses.
365 Ways to Cook Fish & Shellfish
Language: en
Pages: 248

365 Ways to Cook Fish & Shellfish

Authors: Charles Pierce
Categories: Cooking
Type: BOOK - Published: 1993 - Publisher: Harpercollins

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A collection of recipes for fish features recipes that use every method of cooking--grilling, baking, frying, broiling, poaching--and includes recipes for the m
365 Ways to Cook Chicken
Language: en
Pages: 260

365 Ways to Cook Chicken

Authors: Carl Lyren
Categories: Cooking
Type: BOOK - Published: 1976 - Publisher: Markham, Ont. : Simon & Schuster of Canada

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Everyday Chinese Cooking
Language: en
Pages: 194

Everyday Chinese Cooking

Authors: Leeann Chin
Categories: Cookery, Chinese
Type: BOOK - Published: 2000 - Publisher: Clarkson Potter

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Introduces a collection of more than 150 recipes for such Chinese specialties as litchi pudding, chicken with Chinese vegetables, and shrimp and cilantro dumpli