American Chinese Restaurants

American Chinese Restaurants
Author :
Publisher : Routledge
Total Pages : 327
Release :
ISBN-10 : 9780429938894
ISBN-13 : 0429938896
Rating : 4/5 (94 Downloads)

Book Synopsis American Chinese Restaurants by : Jenny Banh

Download or read book American Chinese Restaurants written by Jenny Banh and published by Routledge. This book was released on 2019-09-05 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: With case studies from the USA, Canada, Chile, and other countries in Latin America, American Chinese Restaurants examines the lived experiences of what it is like to work in a Chinese restaurant. The book provides ethnographic insights on small family businesses, struggling immigrant parents, and kids working, living, and growing up in an American Chinese restaurant. This is the first book based on personal histories to document and analyze the American Chinese restaurant world. New narratives by various international and American contributors have presented Chinese restaurants as dynamic agencies that raise questions on identity, ethnicity, transnationalism, industrialization, (post)modernity, assimilation, public and civic spheres, and socioeconomic differences. American Chinese Restaurants will be of interest to general readers, scholars, and college students from undergraduate to graduate level, who wish to know Chinese restaurant life and understand the relationship between food and society.


American Chinese Restaurants Related Books

American Chinese Restaurants
Language: en
Pages: 327
Authors: Jenny Banh
Categories: Business & Economics
Type: BOOK - Published: 2019-09-05 - Publisher: Routledge

DOWNLOAD EBOOK

With case studies from the USA, Canada, Chile, and other countries in Latin America, American Chinese Restaurants examines the lived experiences of what it is l
Chop Suey, USA
Language: en
Pages: 325
Authors: Yong Chen
Categories: Social Science
Type: BOOK - Published: 2014-11-04 - Publisher: Columbia University Press

DOWNLOAD EBOOK

American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. By 1980
Chop Suey
Language: en
Pages: 321
Authors: Andrew Coe
Categories: History
Type: BOOK - Published: 2009-07-16 - Publisher: Oxford University Press

DOWNLOAD EBOOK

In 1784, passengers on the ship Empress of China became the first Americans to land in China, and the first to eat Chinese food. Today there are over 40,000 Chi
The Fortune Cookie Chronicles
Language: en
Pages: 237
Authors: Jennifer 8 Lee
Categories: Social Science
Type: BOOK - Published: 2008-02-01 - Publisher: Hachette+ORM

DOWNLOAD EBOOK

If you think McDonald's is the most ubiquitous restaurant experience in America, consider that there are more Chinese restaurants in America than McDonalds, Bur
Chow Chop Suey
Language: en
Pages: 353
Authors: Anne Mendelson
Categories: Social Science
Type: BOOK - Published: 2016-11-29 - Publisher: Columbia University Press

DOWNLOAD EBOOK

Chinese food first became popular in America under the shadow of violence against Chinese aliens, a despised racial minority ineligible for United States citize