Applications of Functional Foods and Nutraceuticals for Chronic Diseases

Applications of Functional Foods and Nutraceuticals for Chronic Diseases
Author :
Publisher : CRC Press
Total Pages : 474
Release :
ISBN-10 : 9781000818314
ISBN-13 : 1000818314
Rating : 4/5 (14 Downloads)

Book Synopsis Applications of Functional Foods and Nutraceuticals for Chronic Diseases by : Syam Mohan

Download or read book Applications of Functional Foods and Nutraceuticals for Chronic Diseases written by Syam Mohan and published by CRC Press. This book was released on 2023-02-09 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: While disease is inevitable in humankind, the current century has been burdened with many chronic diseases, most of which are lifestyle mediated and, which in part can be controlled by consuming foods with specific functions. Functional foods are a special category of natural food or nutrient-derived pharmaceutical products containing beneficial biochemicals and phytochemicals beyond their basic nutritional functions. The first of two volumes, Applications of Functional Foods and Nutraceuticals for Chronic Diseases collects information on the association between functional and chronic diseases. The burden of escalating chronic diseases is discussed in the first chapter, and the remaining fourteen chapters summarize the effect of functional foods on a range of chronic diseases. Key Features: Discusses the clinical application of functional foods for the management of a wide range of chronic diseases Covers chronic diseases including Obesity, Arthritis, Cardiovascular Diseases, and Endocrinal and Hormonal Diseases, among others. Explores beneficial effects of nutraceuticals on chronic diseases Contributors hail from different geographical locations around the world and have many years of research and scholarly experience in functional foods, nutraceuticals, and biology. The world’s leading wellness centers for chronic diseases are using functional foods and nutraceuticals in their practice and discovering their useful applications, and this book is a great reference for practitioners, scientists, and clinicians in the management of chronic diseases.


Applications of Functional Foods and Nutraceuticals for Chronic Diseases Related Books

Applications of Functional Foods and Nutraceuticals for Chronic Diseases
Language: en
Pages: 474
Authors: Syam Mohan
Categories: Technology & Engineering
Type: BOOK - Published: 2023-02-09 - Publisher: CRC Press

DOWNLOAD EBOOK

While disease is inevitable in humankind, the current century has been burdened with many chronic diseases, most of which are lifestyle mediated and, which in p
Nutraceuticals
Language: en
Pages: 394
Authors: Anita Kumari
Categories: Technology & Engineering
Type: BOOK - Published: 2022 - Publisher: Nova Science Publishers

DOWNLOAD EBOOK

"Nutraceutical and functional foods are in trend nowadays. Consumers are showing great interest in adapting nutraceutical/functional foods in their regular diet
Advances in Nutraceuticals and Functional Foods
Language: en
Pages: 392
Authors: Sreerag Gopi
Categories: Science
Type: BOOK - Published: 2022-05-18 - Publisher: CRC Press

DOWNLOAD EBOOK

This book examines the rapidly growing field of functional foods in the prevention and management of chronic and infectious diseases. Chapters explore the varie
Functional Foods, Nutraceuticals and Natural Products
Language: en
Pages: 836
Authors: Dhiraj A. Vattem
Categories: Health & Fitness
Type: BOOK - Published: 2015-10-06 - Publisher: DEStech Publications, Inc

DOWNLOAD EBOOK

Bioactive ingredients in foods and their pharmacological and health effects. Functional foods and bioactives of microbial, plant and animal origin, including pr
Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases
Language: en
Pages: 421
Authors: Shima Abdollahi
Categories: Medical
Type: BOOK - Published: 2023-04-19 - Publisher: CRC Press

DOWNLOAD EBOOK

There has been a global rise in the incidence of chronic illnesses, which may be partially attributed to the lengthening of the average human lifespan. Function