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Bioactive Foods and Extracts
Language: en
Pages: 666
Authors: Ronald Ross Watson
Categories: Medical
Type: BOOK - Published: 2010-11-11 - Publisher: CRC Press

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Though there is considerable historical and anecdotal record for the use and efficacy of the cancer preventative properties of vegetables, fruits, and herbs, mo
Bioactive Foods in Promoting Health
Language: en
Pages: 638
Authors: Victor R Preedy
Categories: Technology & Engineering
Type: BOOK - Published: 2010-04-06 - Publisher: Academic Press

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Bioactive Foods in Promoting Health: Probiotics and Prebiotics brings together experts working on the different aspects of supplementation, foods, and bacterial
Extracting Bioactive Compounds for Food Products
Language: en
Pages: 486
Authors: M. Angela A. Meireles
Categories: Technology & Engineering
Type: BOOK - Published: 2008-12-16 - Publisher: CRC Press

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The demand for functional foods and neutraceuticals is on the rise, leaving product development companies racing to improve bioactive compound extraction method
Bioactive Food as Dietary Interventions for Cardiovascular Disease
Language: en
Pages: 722
Authors: Ronald Ross Watson
Categories: Health & Fitness
Type: BOOK - Published: 2012-10-23 - Publisher: Academic Press

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One major example of the synergy of bioactive foods and extracts is their role as an antioxidant and the related remediation of cardiovascular disease. There is
Bioactive Dietary Factors and Plant Extracts in Dermatology
Language: en
Pages: 538
Authors: Ronald Ross Watson
Categories: Medical
Type: BOOK - Published: 2012-11-28 - Publisher: Springer Science & Business Media

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The role of Bioactive Dietary Factors and Plant Extracts in Preventive Dermatology provides current and concise scientific appraisal of the efficacy of foods, n