Cucina Povera
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Language: en
Pages: 199
Pages: 199
Type: BOOK - Published: 2011-09-13 - Publisher: Andrews McMeel Publishing
"Brava, Ms. Sheldon Johns, for bringing this cooking to us with such grace, and with a reverence that goes to the heart of the Italian cuisine." --InMamasKitche
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2009-10-27 - Publisher: St. Martin's Press
YouTube® sensation Clara Cannucciari shares her treasured recipes and commonsense wisdom in a heartwarming remembrance of the Great Depression Clara Cannucciar
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007 - Publisher:
Cucina povera ' there's no adequate translation, though 'humble food' has something of it ' is about the real food of Italy. The cooking techniques are simple,
Language: en
Pages: 600
Pages: 600
Type: BOOK - Published: 2023-04-04 - Publisher: Artisan
Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking
Language: en
Pages: 199
Pages: 199
Type: BOOK - Published: 2011-09-13 - Publisher: Andrews McMeel Publishing
A cookbook of recipes that Pamela Sheldon Johns collected and adapted from neighbors, friends, and local food producers while living in Tuscany. "Good food for