Cured, Smoked, and Fermented
Author | : Helen Saberi |
Publisher | : Oxford Symposium |
Total Pages | : 392 |
Release | : 2011 |
ISBN-10 | : 9781903018859 |
ISBN-13 | : 1903018854 |
Rating | : 4/5 (59 Downloads) |
Book Synopsis Cured, Smoked, and Fermented by : Helen Saberi
Download or read book Cured, Smoked, and Fermented written by Helen Saberi and published by Oxford Symposium. This book was released on 2011 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays on cured, smoked, and fermented foods from the Proceedings of the Oxford Symposium on Food and Cooking, 2010.