Download or read book Diabetic Cakes, Pies & Other Scrumptious Desserts written by Mary Jane Finsand and published by Sterling Publishing (NY). This book was released on 1988 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This cookbook provides recipes which substitute artificial sugar replacements for table sugar in order to lower the calories and carbohydrates in dessert foods and make it possible for diabetics to eat these items. Especially intended for diabetics and weight watchers, the recipes are easy to follow, and have exchanges, calories, and carbohydrates listed for each serving. These recipes allow diabetics to eat cakes, pies, and other desserts while regulating their food intake according to their doctor's recommendations.