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Dinner Pies
Language: en
Pages: 377
Authors: Ken Haedrich
Categories: Cooking
Type: BOOK - Published: 2015-10-27 - Publisher: Harvard Common Press

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Dinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated an
Savory Dinner Pies
Language: en
Pages: 226
Authors: Ken Haedrich
Categories: Cooking
Type: BOOK - Published: 2022-01-18 - Publisher:

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Savory Dinner Pies includes over 80 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes
Dinner: A Love Story
Language: en
Pages: 329
Authors: Jenny Rosenstrach
Categories: Cooking
Type: BOOK - Published: 2012-06-19 - Publisher: Harper Collins

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Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how
Pie Squared
Language: en
Pages: 554
Authors: Cathy Barrow
Categories: Cooking
Type: BOOK - Published: 2018-07-24 - Publisher: Hachette+ORM

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James Beard Award Nominee 2019 for Best Cookbook: Baking and Desserts The delicious new food trend of slab pies that makes it easy to serve sweet or savory past
Pie Academy
Language: en
Pages: 1341
Authors: Ken Haedrich
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Hachette UK

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“An excellent resource for home bakers looking to up their pie game." – Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and