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Encyclopedia of Junk Food and Fast Food
Language: en
Pages: 364
Authors: Andrew F. Smith
Categories: Social Science
Type: BOOK - Published: 2006-08-30 - Publisher: Bloomsbury Publishing USA

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Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinki
Chew on this
Language: en
Pages: 326
Authors: Eric Schlosser
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2006 - Publisher: Houghton Mifflin Harcourt

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'Chew On This' reveals the truth about the the fast food industry - how it all began, its success, what fast food actually is, what goes on in the slaughterhous
Fast Food Nation
Language: en
Pages: 387
Authors: Eric Schlosser
Categories: Business & Economics
Type: BOOK - Published: 2012 - Publisher: Houghton Mifflin Harcourt

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An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Hamburger
Language: en
Pages: 160
Authors: Andrew F. Smith
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Type: BOOK - Published: 2008-10-15 - Publisher:

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Andrew F. Smith traces the history of the hamburger history, from its humble beginnings as a nineteenth-century American street food, to its present status as o
The SAGE Encyclopedia of Food Issues
Language: en
Pages: 1635
Authors: Ken Albala
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Type: BOOK - Published: 2015-03-27 - Publisher: SAGE Publications

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The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, con