Essentials Of Carbohydrate Chemistry
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Language: en
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Pages: 411
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
This is the first broad treatment of carbohydrate chemistry in many years, and presents the structures, reactions, modifications, and properties of carbohydrate
Language: en
Pages: 497
Pages: 497
Type: BOOK - Published: 2010-08-06 - Publisher: Elsevier
This book provides the "nuts and bolts" background for a successful study of carbohydrates - the essential molecules that not only give you energy, but are an i
Language: en
Pages: 1048
Pages: 1048
Type: BOOK - Published: 2016-02-01 - Publisher: Royal Society of Chemistry
This fully updated and expanded second edition of a highly popular text book focuses on the structure and mechanism in carbohydrate chemistry and biochemistry.
Language: en
Pages: 461
Pages: 461
Type: BOOK - Published: 2017-09-18 - Publisher: CRC Press
Volumes in the Proven Synthetic Methods Series address the concerns many chemists have regarding irreproducibility of synthetic protocols, lack of identificatio
Language: en
Pages: 431
Pages: 431
Type: BOOK - Published: 2011-09-06 - Publisher: Elsevier
The finding by Emil Fischer that glucose and fructose on treatment with phenylhydrazine gave the identical osazone led him to the elucidation of stereochemistry